We, Ryouen Corporation, analyzed the components of salt and studied how it works for various dishes including pickles, and in 1985, began selling Isoshio as a household salt mainly for seafood, miso and pickles.
In 1997, the Goto-nada Sea Salt brand was launched and is now used in a wide range of applications.
The DIASALT Sakito Plant is located in Sakito-cho, Saikai City, facing the beautiful Goto-nada Sea.
We make salt, which is essential for human life, with sincerity.
We want to contribute to the development of a wide range of food cultures by continuing to deliver Goto-nada Sea Salt, which has many uses, and become a part of people’s lives.
11F, Shimokawabata Saikaihatsu Bldg., 3-1, Shimokawabata-machi,
Hakata-ku, Fukuoka-shi, Fukuoka, 812-0027, Japan
TEL:092-402-1408
FAX:092-402-1419
1517-3, Aza-Kamiyokoura, Kakinourago, Sakito-cho,
Saikai-shi, Nagasaki, 857-3101, Japan
TEL:0959-35-3540
FAX:0959-35-2651