Salt made by boiling the clear seawater of Goto-nada.
Offers a mild and rich flavor without a salty tingle, as it contains just the right amount of bittern, a blessing from the sea.
Salt from seawater contains potassium, magnesium,
calcium, etc.
This salt is made without damaging these components from
the rich waters of the Goto-nada Sea
The sea area lies between the main island of Kyushu and the Goto Islands in Nagasaki Prefecture, which are blessed with the rich bounties of nature.
An island glittering with natural splendor and an enchanting history is the hometown of Goto-nada Sea Salt.
Please come and see the crystal clear water and the beautiful sea horizon.
It is carefully produced in Sakito-cho facing Goto-nada to make safe and secure salt
without damaging the natural blessings of Goto-nada seawater.